Our Philosophy

At Cafe Services, we firmly believe that bringing satisfying meals to business diners goes hand-in-hand with delivering great value and service to business clients. Simply said, it’s our passion. And since 1993, we’ve been exceeding expectations with our fresh, restaurant-quality food creative menu choices, and an extraordinary focus on service from everyone in our family-owned food service management organization.
From our experienced, locally based management to the warm and efficient professionals that serve you every day, Cafe Services makes it a mission to treat your food service management program as our own. It’s no wonder we’re the preferred corporate food service provider to over 225 locations across the Northeast and Mid Atlantic regions. To learn more, take a closer look at our people, our clients, our management team, and our community and charitable works.
What We Provide

Food Services

Corporate Dining

Variety, local sourcing, custom menus, healthy options, creative chefs – that's corporate dining your way!

On-Site Catering

Daily catering, special event catering, executive catering, any event, any size, we'll make you shine!

Micro Markets

Micro markets provide a variety of fresh food, snacks, and beverages made on-site available 24×7.

Event Management

We can manage every aspect of your event, small or large, onsite or off, you can count on Cafe Services

Health & Wellness

Our dietitians and chefs provide an all-encompassing approach to health & wellness.

Local Sourcing

We locally source the freshest fruits and vegetables through partnerships with local farms in every region we're in.

Vending

A great addition to your corporate cafeteria providing healthy beverages and snacks for employees on the go.

Green Initiatives

Our products are made from recycled, compo-stable and chlorine-free reusable materials.

Cafeteria Design

We offer the professional expertise and resources to support your project from design to implementation.

We Offers

  • On Daily Basis we have
  • Four Salads (Two Leaf , One Simple, One Compound)
  • Four Hot Items (One Ethnic, One International, Two Fusion)
  • On Daily Basis we have
  • Four Salads (Two Leaf , One Simple, One Compound)
  • Four Hot Items (One Ethnic, One International, Two Fusion)
  • On Daily Basis we have
  • Four Salads (Two Leaf , One Simple, One Compound)
  • Four Hot Items (One Ethnic, One International, Two Fusion)
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